italian thick hot chocolate

zucchini fries

Ingredients zucchini fries


2 medium Zucchini
2 eggs
1 1/2 cup Bread crumbs
1 tbsp Seasoning salt
1 1/2 tsp lemon pepper (or 1 tsp black pepper)

how to make zucchini fries


Preheat oven to 375°


Cut zucchini in half, so spears are about 2-3 in long


Cut zucchini in half length wise, cut into 1/4s so you get 16 spears from each zucchini


Mix eggs in bowl, set aside


Mix bread crumbs, pepper & seasoning salt together, set aside


Grease a baking pan, and set up your line like this: Zucchini, Eggs, Bread crumb mix, Baking pan


Roll zucchini in egg, then in breadcrumbs, put on baking sheet. Continue until all spears are coated.


Bake for 15-20 mins, turning them over half way.


They should be softened, but still firm enough to hold without falling apart.


Serve with ranch dressing or enjoy alone!

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