Ingredients banana cakes
1 large ripe banana
2 tbsp sugar
2 tbsp cornstarch
1/2 cup seasoned panko breadcrumbs
1/4 cup olive oil extra virgin
how to make banana cakes
Cut your banana then mash it up.
Add cornstarch mix well I used a fork it will get real creamy
Add breadcrumbs mix throughly
Heat oil in a pan I used a cast iron skillet
Form into small cakes about three fry watch carefully they will burn if not turn the cake often total of about 7-8 minutes
When done let sit for 2 minutes to cool hope you enjoy
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