Ingredients yummy pork chops
6 boneless pork chops
6 slice swiss cheese
1 large can of cream of mushroom soup
1 box stove top stuffing ( I use plain but any kind will work)
how to make yummy pork chops
preheat oven to 350°
place thawed chops in the baking dish
put one slice of cheese on top of each chop
spoon cream of mushroom onto top of each chop
sprinkle stuffing on each chop
bake for 45 minutes to 1 hour depending on thickness
serve with veggies and fruit or mashed potatoes and use the extra sauce for gravy
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