spinach and mushroom breakfast baked

Ingredients spinach and mushroom breakfast baked

100 grams mushroom
1 cup spinach i use fresh
2 eggs
6 slice bacon
1/2 red onion
2 clove garlic
1/3 cup whipping cream
100 grams mozzarella cheese
1/2 tbsp parmesan cheese
1/2 tsp each salt and pepper
1/2 tsp dry oregano or fresh parsley

how to make spinach and mushroom breakfast baked

Clean ,select only spinach leaves,let dry...clean and cut halves mushroom,chop onion and garlic

Chop bacon to small pieces,fry in sauce pan until lightly brown

Add onion and garlic ,stir until soft

Add mushroom , stir until soft and cooked ,seasoning with salt ,pepper,oregano

Add spinach ,stir until cooked and well mix with other ingredients

Add whipping cream ,mozzarella cheese evenly ,heat off

Use spoon to transfer to baking tray ,dont stir ...i use 2 small gratin tray ..make the hole in the middle

Crack eggs,drop in the holes ,toping with parmesan cheese ,bake at 200c until egg white cook,yolk still runny

Serve hot ,with slices of bread,this is good for brunch too