Ingredients red velvet white chocolate chip cookie
cookies
1 box red velvet cake mix
8 oz cool whip thawed
1 packages white chocolate chips
1 egg beaten
1 powdered sugar. enough to coat cookies
1 parchment paper lined cookie sheets.
how to make red velvet white chocolate chip cookie
Set oven to 350.
In a large bowl mix the dry cake mix, egg, and cool whip together.
Mix in white chocolate chips.
Scoop dough into 1 or 2 teaspoon balls.
Roll balls in powdered sugar.
Place cookie dough on parchment paper lined cookie sheets about 2 inches apart.
Bake in oven for 16 minutes.
Once done, let cool on wire racks. Makes about 40 cookies.
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