mimis white chicken chili

Ingredients mimis white chicken chili

1 tbsp vegetable oil
1 onion chopped
3 clove garlic crushed
1 can mild chopped green chilies (4 oz can and I only use half)
2 tsp ground cumin
1 tsp oregano
1 tsp cayenne pepper
2 can chicken broth 14.5 oz each
3 cup cooked chicken shredded/chopped
3 can White beans
1 cup Monterey Jack cheese

how to make mimis white chicken chili

Cook and stir Onion in oil until tender. Add garlic, chile peppers, cumin. Oregano and cayenne. Stir and cook for a few more minutes.

Stir in chicken broth, chicken and beans. Simmer 20 minutes stirring occasionally.

Remove mixture from heat and fild in cheese until melted.