Ingredients kalbasa potatoes carrots and onions
1 lb kalbasa sliced
6 large russet potatoes diced
3 large carrots peeled and sliced
1 large onion chopped
2 clove garlic minced
1 tbsp sun dried tomatoes diced
2 tbsp olive oil
2 tbsp Jamaican Jerk season
1 tsp thyme
salt and pepper
how to make kalbasa potatoes carrots and onions
Preheat oven to 400
Mix all the ingredients in a large bowl.
Spread mixed ingredients onto a glass casserole dish and cover with aluminum foil.
Bake for 1/2 hour.
Remove aluminum and stir. Place back into oven for 1/2 hour stirring after 15 minutes.
Remove and enjoy!
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