italian thick hot chocolate

herbed broiled salmon

Ingredients herbed broiled salmon


2 small fresh salmon fillets
3/4 tsp McCormick Grill mates Salmon seasoning
1/2 tsp fresh dill
1 dash salt & pepper
2 small lemons

how to make herbed broiled salmon


Set oven to low broil and preheat oven.


Rinse and pat dry salmon fillets.


Cut one lemon in half to use for salmon. Cut other lemon in slices to use for garnish.


Add seasonings to flesh side up only of salmon fillets and squeeze the juice of the halved lemon over the fillets.


Transfer to a baking sheet lined with foil and spray with nonstick cooking spray such as PAM.


Place in oven under the broiler for 5-7 minutes. Flip the fillets over and broil for another 5-7 minutes until done. Pull out of oven and let rest for 5 minutes to cool.


Add your favorite side dish and garnish plate with lemon slices to squeeze on top. Enjoy!

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