Ingredients garlic knots
1/4 cup Canola oil
1 tsp garlic powder
3 tbsp Parmesan cheese
1 tsp Drird oregano
1 tsp Dried parsley flakes
1 12 oz. tube buttermilk biscuts
how to make garlic knots
cut each biscuit into thirds. roll each piece into a 3 inch rope and tie into a knot.
place 2 inches apart on ungreased baking sheet
bake at 400°F for 8 to 10 minutes until golden golden brown
in a large bowl combine the remaining ingredients
brush oil mixture over knots
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