italian thick hot chocolate

candy bacon

Ingredients candy bacon


1 packages Bacon
1 tbsp Powdered Cinnamon
1 cup Brown Sugar

how to make candy bacon


Preheat Oven to 400°


lay bacon out on baking sheet spaced away from each other evenly


mix brown sugar and cinnamon thoroughly and then rub into bacon strips


place in oven for 10 min, then remove, drain grease, flip and coat other side liberally with sugar cinnamon mixture and return to oven for 15 min


remove and refrigerate bacon until sugar has solidified and then enjoy your candy bacon goodness

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