Ingredients brocolli mac and cheese
16 oz elbow macaroni
1 cup shredded cheddar
3 cup milk
1 cup colby/jack
1/4 cup butter
2 1/2 tbsp flour
2 tsp salt
1/2 tsp onion flakes
2 tsp sugar
8 oz velveeta
8 oz frozen broccoli
how to make brocolli mac and cheese
Prepare elbow macaroni per box instructions
Melt butter in pan and add flour to make a rue
Slowly add milk to rue and allow to thicken
Add cheeses and melt
Add seasonings
Poor macaroni into baking dish and cover with cheese sauce
Add broccoli and stir
Bake for 25 minutes and then sprinkle with any shredded cheese desired and bake for 10 more minutes
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